A friend of mine from high school Johnna posted this recipe on Facebook. I was interested in it. A mutual friend of ours commented that she'd tried out the recipe and loved it. I decided I had to give it a try. Not only is it extremely easy, but it is fantastic. This recipe makes a great base to dress up if you want to - it would be delicious and easy to add onions, garlic, artichoke hearts, or sun dried tomatoes. The possibilities are endless. I just made it with garlic and chicken for Chicken Alfredo. But there is a lot you could do.
Alfredo Sauce
1 stick butter
1 package cream cheese
1 cup milk
Melt butter in a sauce pan over medium heat. Add cream cheese. Stir to melt. Mix in milk. Let cook for 2-5 minutes - sauce will thicken.
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